| The National Osteoporosis Foundation’s position statement on peak bone mass development and lifestyle factors: a systematic review and implementation recommendations CM Weaver, CM Gordon, KF Janz, HJ Kalkwarf, JM Lappe, R Lewis, ... Osteoporosis international 27, 1281-1386, 2016 | 1289 | 2016 |
| Handbook of nutraceuticals and functional foods REC Wildman, R Wildman, TC Wallace CRC press, 2016 | 765 | 2016 |
| Calcium plus vitamin D supplementation and risk of fractures: an updated meta-analysis from the National Osteoporosis Foundation CM Weaver, DD Alexander, CJ Boushey, B Dawson-Hughes, JM Lappe, ... Osteoporosis International 27, 367-376, 2016 | 659 | 2016 |
| Anthocyanins in cardiovascular disease TC Wallace Advances in nutrition 2 (1), 1-7, 2011 | 581 | 2011 |
| Fruits, vegetables, and health: A comprehensive narrative, umbrella review of the science and recommendations for enhanced public policy to improve intake TC Wallace, RL Bailey, JB Blumberg, B Burton-Freeman, CO Chen, ... Critical reviews in food science and nutrition 60 (13), 2174-2211, 2020 | 436 | 2020 |
| Human gut microbiota and its relationship to health and disease TC Wallace, F Guarner, K Madsen, MD Cabana, G Gibson, E Hentges, ... Nutrition reviews 69 (7), 392-403, 2011 | 323 | 2011 |
| Anthocyanins TC Wallace, MM Giusti Advances in Nutrition 6 (5), 620, 2015 | 268 | 2015 |
| The nutritional value and health benefits of chickpeas and hummus TC Wallace, R Murray, KM Zelman Nutrients 8 (12), 766, 2016 | 263 | 2016 |
| Dietary protein and bone health: a systematic review and meta-analysis from the National Osteoporosis Foundation MM Shams-White, M Chung, M Du, Z Fu, KL Insogna, MC Karlsen, ... The American journal of clinical nutrition 105 (6), 1528-1543, 2017 | 258 | 2017 |
| Systematic review of anthocyanins and markers of cardiovascular disease TC Wallace, M Slavin, CL Frankenfeld Nutrients 8 (1), 32, 2016 | 216 | 2016 |
| Perspective: the case for an evidence-based reference interval for serum magnesium: the time has come RB Costello, RJ Elin, A Rosanoff, TC Wallace, F Guerrero-Romero, ... Advances in Nutrition 7 (6), 977-993, 2016 | 205 | 2016 |
| Determination of Color, Pigment, and Phenolic Stability in Yogurt Systems Colored with Nonacylated Anthocyanins from Berberis boliviana L. as Compared to … TC Wallace, MM Giusti Journal of Food Science 73 (4), C241-C248, 2008 | 185 | 2008 |
| Multivitamin/mineral supplement contribution to micronutrient intakes in the United States, 2007–2010 TC Wallace, M McBurney, VL Fulgoni III Journal of the American College of Nutrition 33 (2), 94-102, 2014 | 165 | 2014 |
| Choline: the underconsumed and underappreciated essential nutrient TC Wallace, JK Blusztajn, MA Caudill, KC Klatt, E Natker, SH Zeisel, ... Nutrition today 53 (6), 240-253, 2018 | 164 | 2018 |
| Health effects of coconut oil—A narrative review of current evidence TC Wallace Journal of the american college of nutrition 38 (2), 97-107, 2019 | 151 | 2019 |
| Stability of black raspberry anthocyanins in the digestive tract lumen and transport efficiency into gastric and small intestinal tissues in the rat J He, TC Wallace, KE Keatley, ML Failla, MM Giusti Journal of agricultural and food chemistry 57 (8), 3141-3148, 2009 | 141 | 2009 |
| PHAGE study: effects of supplemental bacteriophage intake on inflammation and gut microbiota in healthy adults HP Febvre, S Rao, M Gindin, NDM Goodwin, E Finer, JS Vivanco, S Lu, ... Nutrients 11 (3), 666, 2019 | 136 | 2019 |
| Assessment of total choline intakes in the United States TC Wallace, VL Fulgoni III Journal of the American College of Nutrition 35 (2), 108-112, 2016 | 131 | 2016 |
| Dietary protein intake above the current RDA and bone health: a systematic review and meta-analysis TC Wallace, CL Frankenfeld Journal of the American College of Nutrition 36 (6), 481-496, 2017 | 118 | 2017 |
| Lack of evidence linking calcium with or without vitamin D supplementation to cardiovascular disease in generally healthy adults: a clinical guideline from the National … SL Kopecky, DC Bauer, M Gulati, JW Nieves, AJ Singer, PP Toth, ... Annals of internal medicine 165 (12), 867-868, 2016 | 114 | 2016 |
Mei ChungAssociate Professor at Friedman School of Nutrition Science and Policy, Tufts University SchoolVerified email at tufts.edu
