Adenilson Oliveira dos Santos
Adenilson Oliveira dos Santos
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Ambient pressure colossal magnetocaloric effect tuned by composition in Mn 1− x Fe x As
A De Campos, DL Rocco, AMG Carvalho, L Caron, AA Coelho, S Gama, ...
Nature materials 5 (10), 802-804, 2006
Tripalmitin and monoacylglycerols as modifiers in the crystallisation of palm oil
RC Basso, APB Ribeiro, MH Masuchi, LA Gioielli, LAG Gonçalves, ...
Food chemistry 122 (4), 1185-1192, 2010
Ambient pressure colossal magnetocaloric effect in compounds
DL Rocco, A de Campos, AMG Carvalho, L Caron, AA Coelho, S Gama, ...
Applied physics letters 90 (24), 242507, 2007
Influence of chemical interesterification on thermal behavior, microstructure, polymorphism and crystallization properties of canola oil and fully hydrogenated cottonseed oil …
APB Ribeiro, RC Basso, R Grimaldi, LA Gioielli, AO dos Santos, ...
Food Research International 42 (8), 1153-1162, 2009
Hard fats as additives in palm oil and its relationships to crystallization process and polymorphism
GM de Oliveira, APB Ribeiro, AO dos Santos, LP Cardoso, TG Kieckbusch
LWT-Food Science and Technology 63 (2), 1163-1170, 2015
Thermal behavior, microstructure, polymorphism, and crystallization properties of zero trans fats from soybean oil and fully hydrogenated soybean oil
APB Ribeiro, R Grimaldi, LA Gioielli, AO dos Santos, LP Cardoso, ...
Food biophysics 4 (2), 106-118, 2009
On the solid–liquid equilibrium of binary mixtures of fatty alcohols and fatty acids
GJ Maximo, NDD Carareto, MC Costa, AO dos Santos, LP Cardoso, ...
Fluid phase equilibria 366, 88-98, 2014
A PAT approach for the on-line monitoring of pharmaceutical co-crystals formation with near infrared spectroscopy
MC Sarraguça, PRS Ribeiro, AO Santos, MCD Silva, JA Lopes
International journal of pharmaceutics 471 (1-2), 478-484, 2014
EDXRF study of Tupi-Guarani archaeological ceramics
CR Appoloni, FRE Quiñones, PHA Aragão, AO Dos Santos, LM Da Silva, ...
Radiation Physics and Chemistry 61 (3-6), 711-712, 2001
Magnetic properties and magnetocaloric effect of the HoAgGa compound
LM Da Silva, AO Dos Santos, AA Coelho, LP Cardoso
Applied Physics Letters 103 (16), 162413, 2013
Piezoelectric coefficients of L-arginine hydrochloride monohydrate obtained by X-ray multiple diffraction using synchrotron radiation
JMA Almeida, MAR Miranda, CMR Remédios, FEA Melo, PTC Freire, ...
Journal of applied crystallography 36 (6), 1348-1351, 2003
Hardfats as crystallization modifiers of cocoa butter
APB Ribeiro, RC Basso, AO dos Santos, GC Andrade, LP Cardoso, ...
European Journal of Lipid Science and Technology 115 (12), 1462-1473, 2013
Structural and magnetic study of the MnAs magnetocaloric compound
FC Nascimento, AO Santos, A Campos, S Gama, LP Cardoso
Materials Research 9 (1), 111-114, 2006
On the solid–liquid phase diagrams of binary mixtures of even saturated fatty alcohols: Systems exhibiting peritectic reaction
NDD Carareto, AO dos Santos, MP Rolemberg, LP Cardoso, MC Costa, ...
Thermochimica acta 589, 137-147, 2014
Batch statistical process monitoring approach to a cocrystallization process
MC Sarraguça, PRS Ribeiro, AO Dos Santos, JA Lopes
Journal of pharmaceutical sciences 104 (12), 4099-4108, 2015
Statistical process control of cocrystallization processes: A comparison between OPLS and PLS
AFT Silva, MC Sarraguça, PR Ribeiro, AO Santos, T De Beer, JA Lopes
International journal of pharmaceutics 520 (1-2), 29-38, 2017
Magnetocaloric effect of the ternary Dy, Ho and Er platinum gallides
ELT França, AO Dos Santos, AA Coelho, LM Da Silva
Journal of Magnetism and Magnetic Materials 401, 1088-1092, 2016
Structure–property relations in crystalline L-leucine obtained from calorimetry, X-rays, neutron and Raman scattering
PF Facanha Filho, X Jiao, PTC Freire, JA Lima Jr, AO Dos Santos, ...
Physical chemistry chemical physics 13 (14), 6576-6583, 2011
X-ray phase measurements as a probe of small structural changes in doped nonlinear optical crystals
SL Morelhão, CMR Remédios, RO Freitas, AO dos Santos
Journal of Applied Crystallography 44 (1), 93-101, 2011
Microstructure and thermal profile of structured lipids produced by continuous enzymatic interesterification
RC Da Silva, APB Ribeiro, FASDM Soares, IR Capacla, M Hazzan, ...
Journal of the American Oil Chemists' Society 90 (5), 631-639, 2013
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