| Long-term nutritional outcome after gastric bypass L Dalcanale, CPMS Oliveira, J Faintuch, MA Nogueira, P Rondó, ... Obesity surgery 20, 181-187, 2010 | 247 | 2010 |
| Amaranth protein presents cholesterol-lowering effect S Mendonça, PH Saldiva, RJ Cruz, JAG Arêas Food chemistry 116 (3), 738-742, 2009 | 173 | 2009 |
| Cholesterol‐lowering properties of whole cowpea seed and its protein isolate in hamsters KMG Frota, S Mendonça, PHN Saldiva, RJ Cruz, JAG Arêas Journal of food science 73 (9), H235-H240, 2008 | 144 | 2008 |
| Effects of Maté Tea (Ilex paraguariensis) Ingestion on mRNA Expression of Antioxidant Enzymes, Lipid Peroxidation, and Total Antioxidant Status in Healthy Young … RLT Matsumoto, DHM Bastos, S Mendonça, VS Nunes, W Bartchewsky Jr, ... Journal of Agricultural and Food Chemistry 57 (5), 1775-1780, 2009 | 128 | 2009 |
| Major Peptides from Amaranth (Amaranthus cruentus) Protein Inhibit HMG-CoA Reductase Activity RAM Soares, S Mendonça, LÍA De Castro, ACCCC Menezes, JAG Arêas International journal of molecular sciences 16 (2), 4150-4160, 2015 | 116 | 2015 |
| Evaluation of Brazilian sugarcane bagasse characterization: an interlaboratory comparison study JB Sluiter, H Chum, AC Gomes, RPA Tavares, V Azevedo, MTB Pimenta, ... Journal of AOAC International 99 (3), 579-585, 2016 | 78 | 2016 |
| High level production of laccases and peroxidases from the newly isolated white-rot basidiomycete Marasmiellus palmivorus VE111 in a stirred-tank bioreactor in response to … WDH Schneider, RC Fontana, S Mendonça, FG de Siqueira, AJP Dillon, ... Process Biochemistry 69, 1-11, 2018 | 62 | 2018 |
| Caracterização morfo-agronômica do banco de germoplasma de pinhão manso na fase jovem. BG Laviola, LL Bhering, S Mendonça, TB Rosado, JC Albrecht Bioscience Journal, Uberlândia, v. 27, n. 3, p. 371-379, may/jun. 2011., 2011 | 50 | 2011 |
| Clinical outcomes of medication therapy management services in primary health care SAM Mendonça, AC Melo, GCC Pereira, DMSS Santos, EB Grossi, ... Brazilian Journal of Pharmaceutical Sciences 52, 365-373, 2016 | 43 | 2016 |
| Current Strategies for the Detoxification of Jatropha curcas Seed Cake: A Review TG Gomes, SIIA Hadi, GS Costa Alves, S Mendonça, FG De Siqueira, ... Journal of agricultural and food chemistry 66 (11), 2510-2522, 2018 | 39 | 2018 |
| Effect of Solids Content and Spray-Drying Operating Conditions on the Carotenoids Microencapsulation from Pressed Palm Fiber Oil Extracted with Supercritical CO2 PAO Carmona, LC Garcia, JAA Ribeiro, LF Valadares, AF Marçal, ... Food and Bioprocess Technology 11, 1703-1718, 2018 | 38 | 2018 |
| A prática clínica do farmacêutico no núcleo de apoio à saúde a família DÁM Silva, SAM Mendonça, DR Oliveira, C Chemello Trabalho, Educação e Saúde 16, 659-682, 2018 | 36 | 2018 |
| Competencies for the provision of comprehensive medication management services in an experiential learning project SAM Mendonça, EL Freitas, D Ramalho de Oliveira PLoS One 12 (9), e0185415, 2017 | 36 | 2017 |
| Bayesian Multi-Trait Analysis Reveals a Useful Tool to Increase Oil Concentration and to Decrease Toxicity in Jatropha curcas L. V Silva Junqueira, L Azevedo Peixoto, B Galvêas Laviola, ... PloS one 11 (6), e0157038, 2016 | 33* | 2016 |
| Bayesian Multi-Trait Analysis Reveals a Useful Tool to Increase Oil Concentration and to Decrease Toxicity in Jatropha curcas L. V Silva Junqueira, L Azevedo Peixoto, B Galvêas Laviola, ... PloS one 11 (6), e0157038, 2016 | 33* | 2016 |
| Bayesian Multi-Trait Analysis Reveals a Useful Tool to Increase Oil Concentration and to Decrease Toxicity in Jatropha curcas L. V Silva Junqueira, L Azevedo Peixoto, B Galvêas Laviola, ... PloS one 11 (6), e0157038, 2016 | 33* | 2016 |
| Chemical features and antioxidant profile by Schizophyllum commune produced on different agroindustrial wastes and byproducts of biodiesel production V Basso, C Schiavenin, S Mendonça, FG de Siqueira, M Salvador, ... Food chemistry 329, 127089, 2020 | 31 | 2020 |
| Fatty acid profiles of species of Jatropha curcas L., Jatropha mollissima (Pohl) Baill. and Jatropha gossypiifolia L. TFS Barros, NHC Arriel, MF Queiroz, PD Fernandes, S Mendonca, ... Industrial Crops and Products 73, 106-108, 2015 | 30 | 2015 |
| Influence of seasonality on the chemical composition of oysters (Crassostrea rhizophorae) GM Lira, JCM Pascoal, EAFS Torres, RAM Soares, S Mendonça, ... Food chemistry 138 (2-3), 786-790, 2013 | 24 | 2013 |
| Chemical features and bioactivity of grain flours colonized by macrofungi as a strategy for nutritional enrichment F Stoffel, WDO Santana, RC Fontana, JGN Gregolon, TBL Kist, ... Food chemistry 297, 124988, 2019 | 22 | 2019 |
