| D-Glucans from edible mushrooms: A review on the extraction, purification and chemical characterization approaches AC Ruthes, FR Smiderle, M Iacomini Carbohydrate polymers 117, 753-761, 2015 | 232 | 2015 |
| Anti-inflammatory and analgesic properties in a rodent model of a (1→ 3),(1→ 6)-linked β-glucan isolated from Pleurotus pulmonarius FR Smiderle, LM Olsen, ER Carbonero, CH Baggio, CS Freitas, R Marcon, ... European Journal of Pharmacology 597 (1-3), 86-91, 2008 | 207 | 2008 |
| Mushroom heteropolysaccharides: A review on their sources, structure and biological effects AC Ruthes, FR Smiderle, M Iacomini Carbohydrate polymers 136, 358-375, 2016 | 185 | 2016 |
| A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus ER Carbonero, AHP Gracher, FR Smiderle, FR Rosado, GL Sassaki, ... Carbohydrate Polymers 66 (2), 252-257, 2006 | 168 | 2006 |
| Polysaccharides from Agaricus bisporus and Agaricus brasiliensis show similarities in their structures and their immunomodulatory effects on human monocytic … FR Smiderle, AC Ruthes, J van Arkel, W Chanput, M Iacomini, HJ Wichers, ... BMC complementary and alternative medicine 11, 1-11, 2011 | 153 | 2011 |
| Agaricus bisporus and Agaricus brasiliensis (1→ 6)-β-d-glucans show immunostimulatory activity on human THP-1 derived macrophages FR Smiderle, G Alquini, MZ Tadra-Sfeir, M Iacomini, HJ Wichers, ... Carbohydrate polymers 94 (1), 91-99, 2013 | 149 | 2013 |
| Structural characterization of a polysaccharide and a β-glucan isolated from the edible mushroom Flammulina velutipes FR Smiderle, ER Carbonero, CG Mellinger, GL Sassaki, PAJ Gorin, ... Phytochemistry 67 (19), 2189-2196, 2006 | 127 | 2006 |
| Exopolysaccharides, proteins and lipids in Pleurotus pulmonarius submerged culture using different carbon sources FR Smiderle, LM Olsen, AC Ruthes, PA Czelusniak, AP Santana-Filho, ... Carbohydrate Polymers 87 (1), 368-376, 2012 | 125 | 2012 |
| Anti-Inflammatory Properties of the Medicinal Mushroom Cordyceps militaris Might Be Related to Its Linear (1→3)-β-D-Glucan FR Smiderle, CH Baggio, DG Borato, AP Santana-Filho, GL Sassaki, ... PLoS One 9 (10), e110266, 2014 | 124 | 2014 |
| Evaluation of microwave-assisted and pressurized liquid extractions to obtain β-d-glucans from mushrooms FR Smiderle, D Morales, A Gil-Ramírez, LI de Jesus, B Gilbert-López, ... Carbohydrate polymers 156, 165-174, 2017 | 97 | 2017 |
| A 3-O-methylated mannogalactan from Pleurotus pulmonarius: Structure and antinociceptive effect FR Smiderle, LM Olsen, ER Carbonero, R Marcon, CH Baggio, CS Freitas, ... Phytochemistry 69 (15), 2731-2736, 2008 | 94 | 2008 |
| Isolation and comparison of α-and β-D-glucans from shiitake mushrooms (Lentinula edodes) with different biological activities D Morales, R Rutckeviski, M Villalva, H Abreu, C Soler-Rivas, S Santoyo, ... Carbohydrate polymers 229, 115521, 2020 | 93 | 2020 |
| Characterization of a heterogalactan: Some nutritional values of the edible mushroom Flammulina velutipes FR Smiderle, ER Carbonero, GL Sassaki, PAJ Gorin, M Iacomini Food Chemistry 108 (1), 329-333, 2008 | 92 | 2008 |
| Exopolysaccharide produced by Pleurotus sajor-caju: its chemical structure and anti-inflammatory activity MLL Silveira, FR Smiderle, F Agostini, EM Pereira, M Bonatti-Chaves, ... International Journal of Biological Macromolecules 75, 90-96, 2015 | 80 | 2015 |
| Testing the effect of combining innovative extraction technologies on the biological activities of obtained β-glucan-enriched fractions from Lentinula edodes D Morales, FR Smiderle, M Villalva, H Abreu, C Rico, S Santoyo, ... Journal of Functional Foods 60, 103446, 2019 | 72 | 2019 |
| Isolation and chemical characterization of a glucogalactomannan of the medicinal mushroom Cordyceps militaris FR Smiderle, GL Sassaki, LJLD Van Griensven, M Iacomini Carbohydrate polymers 97 (1), 74-80, 2013 | 66 | 2013 |
| Vitamin D-enriched extracts obtained from shiitake mushrooms (Lentinula edodes) by supercritical fluid extraction and UV-irradiation D Morales, A Gil-Ramirez, FR Smiderle, AJ Piris, A Ruiz-Rodriguez, ... Innovative food science & emerging technologies 41, 330-336, 2017 | 62 | 2017 |
| Structural characterization and anti-inflammatory activity of a linear β-D-glucan isolated from Pleurotus sajor-caju MLL Silveira, FR Smiderle, CP Moraes, DG Borato, CH Baggio, ... Carbohydrate polymers 113, 588-596, 2014 | 59 | 2014 |
| Antinociception of β-d-glucan from Pleurotus pulmonarius is possibly related to protein kinase C inhibition CH Baggio, CS Freitas, R Marcon, MF de Paula Werner, GA Rae, ... International journal of biological macromolecules 50 (3), 872-877, 2012 | 59 | 2012 |
| High Molecular Weight Glucan of the Culinary Medicinal Mushroom Agaricus bisporus is an α-Glucan that Forms Complexes with Low Molecular Weight Galactan FR Smiderle, GL Sassaki, J van Arkel, M Iacomini, HJ Wichers, ... Molecules 15 (8), 5818-5830, 2010 | 55 | 2010 |
