| Determinants of Electronic word of mouth (EWOM) influence on hotel customers’ purchasing decision ME Abd-Elaziz, WM Aziz, GS Khalifa, M Abdel-Aleem International Journal of Heritage, Tourism, and Hospitality 9 (2/2), 194-223, 2015 | 133 | 2015 |
| Egyptian food experience of international visitors: a multidimensional approach MEA Mohamed, MM Hewedi, X Lehto, M Maayouf International Journal of Contemporary Hospitality Management 32 (8), 2593-2611, 2020 | 59 | 2020 |
| Marketing local food and cuisine culture online: a case study of DMO’s websites in Egypt ME Mohamed, M Hewedi, X Lehto, M Maayouf International Journal of Tourism Cities 6 (4), 1045-1068, 2020 | 44 | 2020 |
| Destination restaurants, place attachment, and future destination patronization ME Mohamed, DC Kim, X Lehto, CA Behnke Journal of Vacation Marketing 28 (1), 20-37, 2022 | 26 | 2022 |
| Traveler attitudes toward biometric data-enabled hotel services: Can risk education play a role? XY Lehto, S Park, ME Mohamed, MR Lehto Cornell Hospitality Quarterly 64 (1), 74-94, 2023 | 14 | 2023 |
| Naïve destination food images: Exploring the food images of non-visitors ME Mohamed, X Lehto, M Hewedi, CA Behnke Journal of Hospitality and Tourism Management 47, 93-103, 2021 | 9 | 2021 |
| The influence of hotel customer demographics on their trust on eWOM MEA Elaziz, MA Mayouf International Journal of Heritage, Tourism, and Hospitality 10 (2/2), 2017 | 5 | 2017 |
| Development and validation of a predictive scoring system for in-hospital mortality in COVID-19 egyptian patients: a retrospective study MAS Elgohary, A Ali, TA El-Masry, H Faidah, F Bantun, AM Elkholy, ... Scientific Reports 12 (1), 22352, 2022 | 2 | 2022 |
| Human-Automation Interaction in Hospitality and Tourism: Toward a Frictionless Experience Y Liu, MEA Mohamed, S Park, X Lehto Human-Automation Interaction: Manufacturing, Services and User Experience …, 2022 | 1 | 2022 |
| Visitors' and non-visitors' destination food images: How do they vary in Egypt? ME Mohamed, XY Lehto, C Behnke Tourism Management Perspectives 51, 101241, 2024 | | 2024 |
| Food experience conviviality: Do tourists value food sharing? ME Mohamed, X Lehto, C Behnke, K Byrd | | 2023 |
| DMOs and social media: challenges and strategies to manage them MEA Mohamed, MM Hewedi Handbook on Tourism and Social Media, 96-109, 2022 | | 2022 |
Xinran Y. LehtoPurdue UniversityDirección de correo verificada de purdue.edu
