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Adam J Calo
Adam J Calo
Assistant Professor, Geography, Planning and Environment | Radboud University
Dirección de correo verificada de berkeley.edu - Página principal
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Transitioning to sustainable agriculture requires growing and sustaining an ecologically skilled workforce
L Carlisle, M Montenegro de Wit, MS DeLonge, A Iles, A Calo, C Getz, ...
Frontiers in Sustainable Food Systems 3, 96, 2019
1012019
Securing the future of US agriculture: The case for investing in new entry sustainable farmers
L Carlisle, MM De Wit, MS DeLonge, A Calo, C Getz, J Ory, ...
Elem Sci Anth 7, 17, 2019
942019
How knowledge deficit interventions fail to resolve beginning farmer challenges
A Calo
Agriculture and Human Values 35 (2), 367-381, 2018
832018
Narrow and brittle or broad and nimble? Comparing adaptive capacity in simplifying and diversifying farming systems
M Petersen-Rockney, P Baur, A Guzman, SF Bender, A Calo, F Castillo, ...
Frontiers in Sustainable Food Systems 5, 564900, 2021
772021
After the Incubator: Factors Impeding Land Access Along the Path from Farmworker to Proprietor
A Calo, K De Master
Journal of Agriculture, Food Systems, and Community Development, 1-17, 2016
752016
Assemblage and the ‘good farmer’: New entrants to crofting in Scotland
LA Sutherland, A Calo
Journal of Rural Studies 80, 532-542, 2020
462020
Achieving food system resilience requires challenging dominant land property regimes
A Calo, A McKee, C Perrin, P Gasselin, S McGreevy, SR Sippel, ...
Frontiers in Sustainable Food Systems 5, 683544, 2021
392021
The yeoman myth: a troubling foundation of the beginning farmer movement
A Calo
Gastronomica 20 (2), 12-29, 2020
312020
Integrated treatment with a prescribed burn and postemergent herbicide demonstrates initial success in managing cheatgrass in a northern Colorado natural area
A Calo, S Brause, S Jones
Natural Areas Journal 32 (3), 300-304, 2012
192012
“Who has the power to adapt?” Frameworks for resilient agriculture must contend with the power dynamics of land tenure
A Calo
Frontiers in Sustainable Food Systems 4, 555270, 2020
162020
Land access for beginning and disadvantaged farmers
M Figueroa, L Penniman, M Feldman, J Treakle, A Pahnke, A Calo, A Iles, ...
Data for Progress. Green New Deal Policy Series: Food & Agriculture, 1-11, 2020
92020
What beginning farmers need most in the next farm bill: Land
A Calo, M Petersen-Rockney
Berkeley Food Institute, 2018
92018
Novel industry-government governance mechanisms for the eradication of bovine viral diarrhoea in the UK and Ireland
O Shortall, A Calo
Journal of Rural Studies 81, 324-335, 2021
82021
For farmers, this land is often someone else’s
A Calo
San Francisco Chronicle, 2016
82016
Using a multi‐lens framework for landscape decisions
B Cole, AV Bradley, S Willcock, E Gardner, E Allinson, A Hagen‐Zanker, ...
People and Nature 5 (4), 1050-1071, 2023
62023
Using property law to expand agroecology: Scotland’s land reforms based on human rights
A Calo, K Shields, A Iles
The Journal of Peasant Studies 50 (5), 2075-2111, 2023
62023
New entrants: their potential contribution to farming in Scotland by 2023 Farmer Intentions Survey briefing note, March 2020
J Hopkins, LA Sutherland, A Calo, C Barlagne, D Wardell-Johnson, ...
The James Hutton Institute, 2020
62020
& Press, D.(2019). Securing the future of US agriculture: The case for investing in new entry sustainable farmers
L Carlisle, MM De Wit, MS DeLonge, A Calo, C Getz, J Ory, ...
Elementa: Science of the Anthropocene 7, 0
5
Who will do the labor in an agroecological transition? The new American farmer: immigration, race, and the struggle for sustainability, by Laura-Anne Minkoff-Zern …
A Calo
Agroecology and Sustainable Food Systems 45 (10), 1582-1585, 2021
12021
Issues arising from SLC’s Interim Report on Regional Land Use Partnerships–Evidence from the Scottish Government Strategic Research Programme 2016-2021.
K Blackstock, A Calo, M Currie, L Dinnie, A Eastwood, K MacLeod, ...
Scottish Land Commission, Advice to Scottish Government on Regional Land Use …, 2020
12020
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