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Mario Parisi
Mario Parisi
CREA Centro di ricerca orticoltura e florovivaismo
Verified email at crea.gov.it - Homepage
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Cited by
Cited by
Year
Exploring a tomato landraces collection for fruit-related traits by the aid of a high-throughput genomic platform
A Sacco, V Ruggieri, M Parisi, G Festa, MM Rigano, ME Picarella, ...
PLoS One 10 (9), e0137139, 2015
1082015
An association mapping approach to identify favourable alleles for tomato fruit quality breeding
V Ruggieri, G Francese, A Sacco, A D’Alessandro, MM Rigano, M Parisi, ...
BMC plant biology 14, 1-15, 2014
1062014
Effects of different levels of nitrogen fertilization on yield and fruit quality in processing tomato
M Parisi, L Giordano, A Pentangelo, B D'onofrio, G Villari
International Symposium Towards Ecologically Sound Fertilisation Strategies …, 2004
1022004
Overview of Biotic Stresses in Pepper (Capsicum spp.): Sources of Genetic Resistance, Molecular Breeding and Genomics
M Parisi, D Alioto, P Tripodi
International Journal of Molecular Sciences 21 (7), 2587, 2020
1002020
Antioxidants profile of small tomato fruits: Effect of irrigation and industrial process
R Pernice, M Parisi, I Giordano, A Pentangelo, G Graziani, M Gallo, ...
Scientia Horticulturae 126 (2), 156-163, 2010
852010
Control of Alternaria post-harvest infections on cherry tomato fruits by wild pepper phenolic-rich extracts
C Pane, F Fratianni, M Parisi, F Nazzaro, M Zaccardelli
Crop Protection 84, 81-87, 2016
752016
Using digestate and biochar as fertilizers to improve processing tomato production sustainability
D Ronga, F Caradonia, M Parisi, G Bezzi, B Parisi, G Allesina, S Pedrazzi, ...
Agronomy 10 (1), 138, 2020
702020
Impact of climate change on water and nitrogen use efficiencies of processing tomato cultivated in Italy
D Cammarano, D Ronga, I Di Mola, M Mori, M Parisi
Agricultural Water Management 241, 106336, 2020
472020
Effects of preharvest applications of natural antimicrobial products on tomato fruit decay and quality during long-term storage
CA Migliori, L Salvati, LF Di Cesare, RL Scalzo, M Parisi
Scientia Horticulturae 222, 193-202, 2017
462017
Effects of nitrogen management on biomass production and dry matter distribution of processing tomato cropped in southern Italy
D Ronga, M Parisi, A Pentangelo, M Mori, I Di Mola
Agronomy 9 (12), 855, 2019
402019
Genetic diversity and assessment of markers linked to resistance and pungency genes in Capsicum germplasm
F Di Dato, M Parisi, T Cardi, P Tripodi
Euphytica 204, 103-119, 2015
372015
Optimizing N fertilization to improve yield, technological and nutritional quality of tomato grown in high fertility soil conditions
D Ronga, A Pentangelo, M Parisi
Plants 9 (5), 575, 2020
292020
Aneuploid hybrids from 5x− 4x crosses in potato: Chromosome number, fertility, morphology and yield
D Carputo, M Parisi, F Consiglio, M Iovene, G Caruso, L Monti, ...
American journal of potato research 80, 93-101, 2003
262003
Effects of irrigation-fertilization and irrigation-mycorrhization on the alimentary and nutraceutical properties of tomatoes
LF Di Cesare, C Migliori, V Ferrari, M Parisi, G Campanelli, V Candido, ...
Irrigation systems and practices in challenging environments, 207-232, 2012
252012
Tuber quality and soft rot resistance of hybrids betweenSolarium tuberosum and the incongruent wild relativeS. commersonii
D Carputo, L Frusciante, L Monti, M Parisi, A Barone
American journal of potato research 79, 345-352, 2002
252002
Phenotypic and molecular diversity in a collection of ‘Pomodoro di Sorrento’Italian tomato landrace
M Parisi, R Aversano, G Graziani, V Ruggieri, V Senape, L Sigillo, ...
Scientia horticulturae 203, 143-151, 2016
222016
Quality of tomato fertilized with nitrogen and phosphorous.
LF Di Cesare, C Migliori, D Viscardi, M Parisi
Italian Journal of Food Science 22 (2), 2010
222010
Decision tree algorithm in locally advanced rectal cancer: an example of over-interpretation and misuse of a machine learning approach
F De Felice, D Crocetti, M Parisi, V Maiuri, E Moscarelli, R Caiazzo, ...
Journal of cancer research and clinical oncology 146, 761-765, 2020
212020
Phenotypic and genetic variability of Pectobacterium carotovorum isolated from artichoke in the Sele valley
A Gallelli, M Galli, D De Simone, M Zaccardelli, S Loreti
Journal of Plant Pathology, 757-761, 2009
212009
Valorization of spent coffee grounds, biochar and other residues to produce lightweight clay ceramic aggregates suitable for nursery grapevine production
D Ronga, M Parisi, L Barbieri, I Lancellotti, F Andreola, C Bignami
Horticulturae 6 (4), 58, 2020
192020
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