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Federica Aureli
Federica Aureli
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Cited by
Year
Tissue distribution and acute toxicity of silver after single intravenous administration in mice: nano-specific and size-dependent effects
C Recordati, M De Maglie, S Bianchessi, S Argentiere, C Cella, ...
Particle and fibre toxicology 13, 1-17, 2015
2712015
Oral, short-term exposure to titanium dioxide nanoparticles in Sprague-Dawley rat: focus on reproductive and endocrine systems and spleen
R Tassinari, F Cubadda, G Moracci, F Aureli, M D’Amato, M Valeri, ...
Nanotoxicology 8 (6), 654-662, 2014
2192014
Changes in selenium speciation associated with increasing tissue concentrations of selenium in wheat grain
F Cubadda, F Aureli, S Ciardullo, M D’Amato, A Raggi, R Acharya, ...
Journal of Agricultural and Food Chemistry 58 (4), 2295-2301, 2010
1642010
Scientific basis of nanotechnology, implications for the food sector and future trends
M Rossi, F Cubadda, L Dini, ML Terranova, F Aureli, A Sorbo, D Passeri
Trends in Food Science & Technology 40 (2), 127-148, 2014
1622014
Selenium bioaccessibility and speciation in biofortified Pleurotus mushrooms grown on selenium-rich agricultural residues
P Bhatia, F Aureli, M D’Amato, R Prakash, SS Cameotra, TP Nagaraja, ...
Food chemistry 140 (1-2), 225-230, 2013
1522013
Coumarin and cinnamaldehyde in cinnamon marketed in Italy: a natural chemical hazard?
S Lungarini, F Aureli, E Coni
Food additives and contaminants 25 (11), 1297-1305, 2008
1262008
Silver nanoparticles inhaled during pregnancy reach and affect the placenta and the foetus
L Campagnolo, M Massimiani, L Vecchione, D Piccirilli, N Toschi, ...
Nanotoxicology 11 (5), 687-698, 2017
1232017
Arsenic speciation in freshwater fish: Focus on extraction and mass balance
S Ciardullo, F Aureli, A Raggi, F Cubadda
Talanta 81 (1-2), 213-221, 2010
1032010
Bioaccumulation potential of dietary arsenic, cadmium, lead, mercury, and selenium in organs and tissues of rainbow trout (Oncorhyncus mykiss) as a function of fish growth
S Ciardullo, F Aureli, E Coni, E Guandalini, F Iosi, A Raggi, G Rufo, ...
Journal of agricultural and food chemistry 56 (7), 2442-2451, 2008
1032008
Effect of milling, pasta making and cooking on minerals in durum wheat
F Cubadda, F Aureli, A Raggi, M Carcea
Journal of Cereal Science 49 (1), 92-97, 2009
1022009
Short-term oral exposure to low doses of nano-sized TiO2 and potential modulatory effects on intestinal cells
MG Ammendolia, F Iosi, F Maranghi, R Tassinari, F Cubadda, F Aureli, ...
Food and Chemical Toxicology 102, 63-75, 2017
902017
Repeated administration of the food additive E171 to mice results in accumulation in intestine and liver and promotes an inflammatory status
L Talamini, S Gimondi, MB Violatto, F Fiordaliso, F Pedica, NL Tran, ...
Nanotoxicology 13 (8), 1087-1101, 2019
702019
Arsenic contamination of the environment− food chain: A survey on wheat as a test plant to investigate phytoavailable arsenic in Italian agricultural soils and as a source of …
F Cubadda, S Ciardullo, M D’Amato, A Raggi, F Aureli, M Carcea
Journal of agricultural and food chemistry 58 (18), 10176-10183, 2010
702010
Identification of selenosugars and other low-molecular weight selenium metabolites in high-selenium cereal crops
F Aureli, L Ouerdane, K Bierla, J Szpunar, NT Prakash, F Cubadda
Metallomics 4 (9), 968-978, 2012
652012
Arsenic speciation in wheat and wheat products using ultrasound-and microwave-assisted extraction and anion exchange chromatography-inductively coupled plasma mass spectrometry
M D'Amato, F Aureli, S Ciardullo, A Raggi, F Cubadda
Journal of Analytical Atomic Spectrometry 26 (1), 207-213, 2011
642011
Speciation of vanadium (IV) and (V) in mineral water by anion exchange liquid chromatography-inductively coupled plasma mass spectrometry after EDTA complexation
F Aureli, S Ciardullo, M Pagano, A Raggi, F Cubadda
Journal of Analytical Atomic Spectrometry 23 (7), 1009-1016, 2008
632008
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle inductively coupled plasma mass …
O Geiss, I Bianchi, C Senaldi, G Bucher, E Verleysen, N Waegeneers, ...
Food Control 120, 107550, 2021
552021
Selenium bioaccessibility and speciation in selenium-enriched lettuce: Investigation of the selenocompounds liberated after in vitro simulated human digestion using two …
E do Nascimento da Silva, F Aureli, M D’Amato, A Raggi, S Cadore, ...
Journal of agricultural and food chemistry 65 (14), 3031-3038, 2017
532017
Quantitative characterization of silica nanoparticles by asymmetric flow field flow fractionation coupled with online multiangle light scattering and ICP-MS/MS detection
F Aureli, M D'Amato, A Raggi, F Cubadda
Journal of Analytical Atomic Spectrometry 30 (6), 1266-1273, 2015
532015
Comprehensive speciation of low-molecular weight selenium metabolites in mustard seeds using HPLC–electrospray linear trap/orbitrap tandem mass spectrometry
L Ouerdane, F Aureli, P Flis, K Bierla, H Preud'Homme, F Cubadda, ...
Metallomics 5 (9), 1294-1304, 2013
482013
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