| Chemical polymorphism of the essential oil of Thymus carnosus from Portugal L Salgueiro, R Vila, X Tomas, F Tomi, S Cañigueral, J Casanova, ... Phytochemistry 38 (2), 391-396, 1995 | 91 | 1995 |
| Composition and variability of the essential oils of Thymus species from section Mastichina from Portugal LR Salgueiro, R Vila, X Tomàs, S Cañigueral, AP Da Cunha, T Adzet Biochemical Systematics and Ecology 25 (7), 659-672, 1997 | 68 | 1997 |
| Relationship between foam parameters obtained by the gas‐sparging method and sensory evaluation of sparkling wines M Gallart, X Tomas, G Suberbiola, E López‐Tamames, S Buxaderas Journal of the Science of Food and Agriculture 84 (2), 127-133, 2004 | 54 | 2004 |
| Composition and chemical polymorphism of the essential oils from Piper lanceaefolium M Mundina, R Vila, F Tomi, X Tomàs, JF Cicció, T Adzet, J Casanova, ... Biochemical Systematics and Ecology 29 (7), 739-748, 2001 | 54 | 2001 |
| Composition and infraspecific variability of essential oil from Thymus camphoratus LR Salgueiro, R Vila, F Tomi, X Tomas, S Cañigueral, J Casanova, ... Phytochemistry 45 (6), 1177-1183, 1997 | 53 | 1997 |
| The resolution of chromatograms with overlapping peaks by means of different statistical functions J Grimalt, H Iturriaga, X Tomas Analytica Chimica Acta 139, 155-166, 1982 | 42 | 1982 |
| Classification of edible vegetables affected by different traffic intensities using potential curves A Carlosena, JM Andrade, X Tomas, E Fernandez, D Prada Talanta 48 (4), 795-802, 1999 | 38 | 1999 |
| Spectrophotometric determination of pharmaceutical dosages by partial least-squares calibration M Blanco, J Coello, F Gonzalez, H Iturriaga, S Maspoch, X Tomas Journal of pharmaceutical and biomedical analysis 12 (4), 509-514, 1994 | 35 | 1994 |
| Elimination of persistent organic pollutants from fish oil with solid adsorbents X Ortiz, L Carabellido, M Martí, R Martí, X Tomás, J Díaz-Ferrero Chemosphere 82 (9), 1301-1307, 2011 | 34 | 2011 |
| Chemotaxonomic study on Thymus villosus from Portugal LR Salgueiro, R Vila, X Tomàs, S Cañigueral, J Paiva, AP da Cunha, ... Biochemical Systematics and Ecology 28 (5), 471-482, 2000 | 34 | 2000 |
| Essential oil composition and variability of Thymus lotocephalus and Thymus× mourae LR Salgueiro, R Vila, X Tomàs, S Cañigueral, J Paiva, AP da Cunha, ... Biochemical systematics and ecology 28 (5), 457-470, 2000 | 34 | 2000 |
| Chemometrics and essential oil analysis: chemical polymorphism in two Thymus species S Cañigueral, R Vila, G Vicario, X Tomas, T Adzet Biochemical systematics and ecology 22 (3), 307-315, 1994 | 33 | 1994 |
| Composition and variability of the essential oil of Thymus willkomii T Adzet, S Cañigueral, N Gabalda, C Ibañez, X Tomas, R Vila Phytochemistry 30 (7), 2289-2293, 1991 | 33 | 1991 |
| The Essential Oil of Thymus villosus L. ssp. villosus and its Chemical Polymorphism LR Salgueiro, A Proença da Cunha, X Tomàs, S Cañigueral, T Adzet, ... Flavour and fragrance journal 12 (2), 117-122, 1997 | 31 | 1997 |
| Significance tests in the study of the specific growth rate of Haematococcus lacustris: influence of carbon source and light intensity E Barberà, X Tomàs, MJ Moya, A Ibàñez, MB Molins Journal of fermentation and bioengineering 76 (5), 403-405, 1993 | 28 | 1993 |
| Optimization of the mobile phase in TLC by the simplex method. Part 1: Mixtures of solvents LG Sabate, X Tomas Journal of High Resolution Chromatography 7 (2), 104-106, 1984 | 28 | 1984 |
| Application of pattern recognition to speciation data of heavy metals in suspended particulates of urban air X Tomas, J Rius, J Obiols, A Sol Journal of chemometrics 3 (S1), 139-150, 1989 | 20 | 1989 |
| Composition and study of the variability of the essential oil of Thymus funkii Cosson R Vila, B Freixa, S Cañigueral, T Adzet, X Tomàs, JJ Molins Flavour and fragrance journal 10 (6), 379-383, 1995 | 16 | 1995 |
| Prediction of wine foaming M López-Barajas, E López-Tamames, S Buxaderas, X Tomás, ... Journal of agricultural and food chemistry 47 (9), 3743-3748, 1999 | 13 | 1999 |
| Computer-assisted optimization in HPLC LG Sabate, AM Diaz, XM Tomas, MM Gassiot Journal of chromatographic science 21 (10), 439-443, 1983 | 12 | 1983 |
