| On the measurement of food waste MF Bellemare, M Çakir, HH Peterson, L Novak, J Rudi American journal of agricultural economics 99 (5), 1148-1158, 2017 | 407 | 2017 |
| Risk management in agricultural markets: a review WG Tomek, HH Peterson Journal of Futures Markets: Futures, Options, and Other Derivative Products …, 2001 | 206 | 2001 |
| Consumer attitudes toward farm-animal welfare: the case of laying hens Y Heng, HH Peterson, X Li Journal of Agricultural and Resource Economics, 418-434, 2013 | 134 | 2013 |
| The impact of BSE on Japanese retail meat demand HH Peterson, YJ Chen Agribusiness: an international journal 21 (3), 313-327, 2005 | 102 | 2005 |
| How much of commodity price behavior can a rational expectations storage model explain? HH Peterson, WG Tomek Agricultural Economics 33 (3), 289-303, 2005 | 98 | 2005 |
| The motivation for organic grain farming in the United States: profits, lifestyle, or the environment? HH Peterson, A Barkley, A Chacón-Cascante, TL Kastens Journal of Agricultural and Applied Economics 44 (2), 137-155, 2012 | 81 | 2012 |
| Labelling wool products for animal welfare and environmental impact G Hustvedt, HH Peterson, YJ Chen International Journal of Consumer Studies 32 (5), 427-437, 2008 | 79 | 2008 |
| Preferences of locavores favoring community supported agriculture in the United States and France HH Peterson, MR Taylor, Q Baudouin Ecological Economics 119, 64-73, 2015 | 75 | 2015 |
| Economic impact of spotted wing drosophila (Diptera: Drosophilidae) yield loss on Minnesota raspberry farms: a grower survey G DiGiacomo, J Hadrich, WD Hutchison, H Peterson, M Rogers Journal of Integrated Pest Management 10 (1), 11, 2019 | 71 | 2019 |
| The use of new‐media marketing in the green industry: Analysis of social media use and impact on sales B Yao, A Shanoyan, HH Peterson, C Boyer, L Baker Agribusiness 35 (2), 281-297, 2019 | 68 | 2019 |
| Needs and preferences among food pantry clients CE Caspi, C Davey, CB Barsness, N Gordon, L Bohen, M Canterbury, ... Preventing Chronic Disease 18, E29, 2021 | 65 | 2021 |
| A behavioural economics approach to improving healthy food selection among food pantry clients CE Caspi, M Canterbury, S Carlson, J Bain, L Bohen, K Grannon, ... Public health nutrition 22 (12), 2303-2313, 2019 | 65 | 2019 |
| Wheat variety selection to maximize returns and minimize risk: an application of portfolio theory A Barkley, HH Peterson, J Shroyer Journal of Agricultural and Applied Economics 42 (1), 39-55, 2010 | 62 | 2010 |
| Consumer preferences for sustainable wool products in the United States HH Peterson, GM Hustvedt, YJ Chen Clothing and Textiles Research Journal 30 (1), 35-50, 2012 | 58 | 2012 |
| Estimating food demand in Paraguay from household survey data L Alfonzo, HH Peterson Agricultural Economics 34 (3), 243-257, 2006 | 50 | 2006 |
| Consumer preferences for product origin and processing scale: The case of organic baby foods HH Peterson, X Li American Journal of Agricultural Economics 93 (2), 590-596, 2011 | 39 | 2011 |
| Is expected utility theory applicable? A revealed preference test DR Just, HH Peterson American Journal of Agricultural Economics 92 (1), 16-27, 2010 | 38 | 2010 |
| Quality perceptions and willingness-to-pay for imported rice in Japan HH Peterson, K Yoshida Journal of Agricultural and Applied Economics 36 (1), 123-141, 2004 | 37 | 2004 |
| Food waste tendencies: behavioral response to cosmetic deterioration of food V Dusoruth, HH Peterson Plos one 15 (5), e0233287, 2020 | 36 | 2020 |
| Risks and implications of bovine spongiform encephalopathy for the United States: insights from other countries JA Fox, HH Peterson Food Policy 29 (1), 45-60, 2004 | 36 | 2004 |
