Rosa  M Lamuela Raventos
Rosa M Lamuela Raventos
Verified email at ub.edu
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Cited by
Year
[14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent
VL Singleton, R Orthofer, RM Lamuela-Raventós
Methods in enzymology 299, 152-178, 1999
144321999
Primary prevention of cardiovascular disease with a Mediterranean diet
R Estruch, E Ros, J Salas-Salvadó, MI Covas, D Corella, F Arós, ...
New England Journal of Medicine 368 (14), 1279-1290, 2013
5513*2013
A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women
H Schröder, M Fitó, R Estruch, MA Martínez‐González, D Corella, ...
The Journal of nutrition 141 (6), 1140-1145, 2011
7382011
An industrial approach in the search of natural antioxidants from vegetable and fruit wastes
W Peschel, F Sánchez-Rabaneda, W Diekmann, A Plescher, I Gartzía, ...
Food Chemistry 97 (1), 137-150, 2006
6892006
Anthocyanins in aged blueberry-fed rats are found centrally and may enhance memory
C Andres-Lacueva, B Shukitt-Hale, RL Galli, O Jauregui, ...
Nutritional neuroscience 8 (2), 111-120, 2005
5922005
Cohort profile: design and methods of the PREDIMED study
MÁ Martínez-González, D Corella, J Salas-Salvadó, E Ros, MI Covas, ...
International journal of epidemiology 41 (2), 377-385, 2012
5002012
Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial
J Salas-Salvadó, M Bulló, R Estruch, E Ros, MI Covas, N Ibarrola-Jurado, ...
Annals of internal medicine 160 (1), 1-10, 2014
4972014
Antioxidant and Antimutagenic Properties of Aqueous Extract of Date Fruit (Phoenix dactylifera L. Arecaceae)
PK Vayalil
Journal of Agricultural and Food Chemistry 50 (3), 610-617, 2002
4952002
A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial
MA Martínez-González, A García-Arellano, E Toledo, J Salas-Salvado, ...
PloS one 7 (8), e43134, 2012
4922012
Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial
J Salas-Salvadó, J Fernández-Ballart, E Ros, MA Martínez-González, ...
Archives of internal medicine 168 (22), 2449-2458, 2008
4882008
Wine, beer, alcohol and polyphenols on cardiovascular disease and cancer
S Arranz, G Chiva-Blanch, P Valderas-Martínez, A Medina-Remón, ...
Nutrients 4 (7), 759-781, 2012
4402012
Isoflavones, lignans and stilbenes–origins, metabolism and potential importance to human health
A Cassidy, B Hanley, RM Lamuela‐Raventos
Journal of the Science of Food and Agriculture 80 (7), 1044-1062, 2000
4362000
Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao)
F Sánchez‐Rabaneda, O Jáuregui, I Casals, C Andrés‐Lacueva, ...
Journal of mass spectrometry 38 (1), 35-42, 2003
4322003
Direct HPLC analysis of cis-and trans-resveratrol and piceid isomers in Spanish red Vitis vinifera wines
RM Lamuela-Raventos, AI Romero-Perez, AL Waterhouse, ...
Journal of Agricultural and Food Chemistry 43 (2), 281-283, 1995
3791995
Piceid, the major resveratrol derivative in grape juices
AI Romero-Pérez, M Ibern-Gómez, RM Lamuela-Raventós, ...
Journal of agricultural and food chemistry 47 (4), 1533-1536, 1999
3321999
International conference on the healthy effect of virgin olive oil
Jaen
European journal of clinical investigation 35 (7), 421-424, 2005
3102005
Postprandial LDL phenolic content and LDL oxidation are modulated by olive oil phenolic compounds in humans
MI Covas, K de la Torre, M Farré-Albaladejo, J Kaikkonen, M Fitó, ...
Free Radical Biology and Medicine 40 (4), 608-616, 2006
2762006
A direct HPLC separation of wine phenolics
RM Lamuela-Raventós, AL Waterhouse
American Journal of Enology and Viticulture 45 (1), 1-5, 1994
2661994
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study
M Guasch-Ferré, FB Hu, MA Martínez-González, M Fitó, M Bulló, ...
BMC medicine 12 (1), 78, 2014
2642014
Method for the quantitative extraction of resveratrol and piceid isomers in grape berry skins. Effect of powdery mildew on the stilbene content
AI Romero-Pérez, RM Lamuela-Raventós, C Andrés-Lacueva, ...
Journal of Agricultural and Food Chemistry 49 (1), 210-215, 2001
2632001
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