Faktor-faktor yang mempengaruhi konsumen dalam pembelian makanan jajan tradisional di Kota Malang U Yuliati Manajemen Bisnis 1 (1), 7-20, 2011 | 51 | 2011 |
Menajemen Internasional Suatu tinjauan Sumberdaya Manusia U Yuliati Universitas Muhamadiyah Malng Press, Malang, 2006 | 8 | 2006 |
Analisis Peran Ganda Wanita sebagai Pekerja Paruh Waktu pada Masyarakat Pedesaan di Kecamatan Junrejo Kota Batu U Yuliati Jurnal Perempuan Dan Anak 2 (2), 23-34, 2019 | 5 | 2019 |
Pendampingan Pengelolaan Digital Marketing Pengusaha Muslim Korwil Dau Malang R Febriani, NP Lestari, U Yuliati Studi Kasus Inovasi Ekonomi 5 (01), 2021 | 3 | 2021 |
IbM pondok pesantren wirausaha agro industri DE Waluyo, U Yuliati, J Triwanto IbM Pondok Pesantren Wirausaha Agro Industri 3 (1), 9-24, 2016 | 3 | 2016 |
Analisis Peran Perempuan Dalam Pengelolaan Sampah Rumah Tangga (Studi Pada Masyarakat Kota Batu) U Yuliati Jurnal Perempuan dan Anak 2 (1), 39-46, 2019 | 2 | 2019 |
Factors Affecting Portuguese and Spanish Hotel Guests’ Safety Perception Under COVID-19: Insights for the Development of Personalized Hotel Offers C Estevão, P Duarte, A Cabral, AM Campón-Cerro, U Yuliati Tourism Entrepreneurship in Portugal and Spain, 263-282, 2022 | 1 | 2022 |
The Effect of Organizational Support Perception, Organizational Change, and Organizational Culture on Employee Performance of PT. Pegadaian Malang During COVID-19 R Fachriansyah, U Yuliati, DWU Riyanto Jurnal Manajemen Bisnis dan Kewirausahaan (JAMANIKA) 1 (3), 188-198, 2021 | 1 | 2021 |
Dimensi Kompetitif Lingkungan Rantai Pasokan Upaya Mencapai Keunggulan Bersaing UMKM Di Malang SW Latifah, U Yuliati Benefit: Jurnal Manajemen dan Bisnis 4 (1), 41-53, 2019 | 1 | 2019 |
The Problem of Entrepreneurial Spirit of Indonesian Fishermen in the Global Era VSD Soedarwo, I Ulum, U Yuliati International Business Management 11 (3), 738-742, 2017 | 1 | 2017 |
UPAYA MEWUJUDKAN JIWA KEWIRAUSAHAAN MAHASISWA MELALUI KEGIATAN MAGANG USAHA PADA KOPERASI SYARIAH KANINDO DAU MALANG U Yuliati Jurnal Dedikasi 7, 2010 | 1 | 2010 |
Is it possible to feel safe in hotels during the COVID-19? Key factors in hotel guests’ risk and safety perception P Duarte, C Santos Estevão, A Cabral, AM Campón-Cerro, U Yuliati Anatolia, 1-14, 2022 | | 2022 |
The Effect of Compensation and Work Environment on Production Employee Performance with OCB As Mediation Variable: Case Study of CV. Berlian Makmur in Situbondo NM Oktavia, U Yuliati, DWU Riyanto Jurnal Manajemen Bisnis dan Kewirausahaan (JAMANIKA) 2 (02), 148-157, 2022 | | 2022 |
The Effect of Work Motivation and Work Discipline on Employee Performance Through Work Procedures As Intervening Variables Y Puspitasari, N Malik, U Yuliati Jurnal Manajemen Bisnis dan Kewirausahaan (JAMANIKA) 2 (02), 175-183, 2022 | | 2022 |
The Effect of Knowledge Sharing and Entrepreneurial Leadership on Batik Business Performance in Madura During the Pandemic Era U Yuliati, BE Soetjipto, S Sudarmiatin, S Sopiah Tenth International Conference on Entrepreneurship and Business Management …, 2022 | | 2022 |
Kewirausahaan Usaha Kecil Menengah Desa Wisata Pujon Kidul: Suatu Tinjauan Saat Pandemi Covid 19 U Yuliati, I Mu'ammal Pustaka Peradaban, 2022 | | 2022 |
PEMBERDAYAAN INDUSTRI KECIL MENENGAH (IKM) MELALUI PELATIHAN PEMASARAN ONLINE I Mu’ammal, U Yuliati Jurnal Pengabdian Mandiri 1 (2), 103-110, 2022 | | 2022 |
The role of business innovation on the influence of entrepreneurship orientation on the performance of COVID-19 affected MSMES U Yuliati, F Fitriasari, M Mergans Social and Political Issues on Sustainable Development in the Post Covid-19 …, 2022 | | 2022 |
The Role of Information Technology Implementation and Knowledge Sharing on the Employee Performance: An Empirical Study on Automotive Industry UY Budi Eko Soetjipto, Sudarmiatin, Sopiah, M. Jihadi Journal of Positive Psychology and Wellbeing 5 (4), 1620-1628, 2021 | | 2021 |
RELATIONSHIP BETWEEN SAFETY CULTURE AND THE SAFETY CLIMATE, SAFETY BEHAVIOR AND SAFETY MANAGEMENT DP Restuputri, MS Giraldi, SK Dewi, I Masudin, U Yuliati Majalah Ilmiah Pengkajian Industri 15 (2), 2021 | | 2021 |