Helena Peres
Helena Peres
CIIMAR - Interdisciplinary Centre of Marine and Environmental Research
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Effect of dietary lipid level on growth performance and feed utilization by European sea bass juveniles (Dicentrarchus labrax)
H Peres, A Oliva-Teles
Aquaculture 179 (1-4), 325-334, 1999
3541999
Utilization of raw and gelatinized starch by European sea bass (Dicentrarchus labrax) juveniles
H Peres, A Oliva-Teles
Aquaculture 205 (3-4), 287-299, 2002
2032002
Temperature and dietary carbohydrate level effects on performance and metabolic utilisation of diets in European sea bass (Dicentrarchus labrax) juveniles
IS Moreira, H Peres, A Couto, P Enes, A Oliva-Teles
Aquaculture 274 (1), 153-160, 2008
1962008
Glucose tolerance in gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax)
H Peres, P Goncalves, A Oliva-Teles
Aquaculture 179 (1-4), 415-423, 1999
1631999
Influence of temperature on protein utilization in juvenile European seabass (Dicentrarchus labrax)
H Peres, A Oliva-Teles
Aquaculture 170 (3-4), 337-348, 1999
1411999
Nutritional value of heat-treated soybean meal for channel catfish (Ictalurus punctatus)
H Peres, C Lim, PH Klesius
Aquaculture 225 (1-4), 67-82, 2003
1382003
Black soldier fly (Hermetia illucens) pre-pupae meal as a fish meal replacement in diets for European seabass (Dicentrarchus labrax)
R Magalhães, A Sánchez-López, RS Leal, S Martínez-Llorens, ...
Aquaculture 476, 79-85, 2017
1162017
Lysine requirement and efficiency of lysine utilization in turbot (Scophthalmus maximus) juveniles
H Peres, A Oliva-Teles
Aquaculture 275 (1-4), 283-290, 2008
1042008
Replacing fishmeal and fish oil in industrial aquafeeds for carnivorous fish
A Oliva-Teles, P Enes, H Peres
Feed and feeding practices in aquaculture, 203-233, 2015
1002015
The effect of dietary protein replacement by crystalline amino acid on growth and nitrogen utilization of turbot Scophthalmus maximus juveniles
H Peres, A Oliva-Teles
Aquaculture 250 (3-4), 755-764, 2005
1002005
The optimum dietary essential amino acid profile for gilthead seabream (Sparus aurata) juveniles
H Peres, A Oliva-Teles
Aquaculture 296 (1-2), 81-86, 2009
882009
Effect of water temperature and dietary starch on growth and metabolic utilization of diets in gilthead sea bream (Sparus aurata) juveniles
A Couto, P Enes, H Peres, A Oliva-Teles
Comparative Biochemistry and Physiology Part A: Molecular & Integrative …, 2008
882008
Effect of the dietary essential to non-essential amino acid ratio on growth, feed utilization and nitrogen metabolism of European sea bass (Dicentrarchus labrax)
H Peres, A Oliva-Teles
Aquaculture 256 (1-4), 395-402, 2006
822006
Dietary tryptophan and methionine as modulators of European seabass (Dicentrarchus labrax) immune status and inflammatory response
M Machado, R Azeredo, P Díaz-Rosales, A Afonso, H Peres, ...
Fish & shellfish immunology 42 (2), 353-362, 2015
712015
Effect of fishmeal replacement by soy protein concentrate with taurine supplementation on hepatic intermediary metabolism and antioxidant status of totoaba juveniles (Totoaba …
I Bañuelos-Vargas, LM López, A Pérez-Jiménez, H Peres
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2014
702014
Dietary protein requirement of sharpsnout sea bream (Diplodus puntazzo, Cetti 1777) juveniles
F Coutinho, H Peres, I Guerreiro, P Pousão-Ferreira, A Oliva-Teles
Aquaculture 356, 391-397, 2012
672012
No apparent differences in intestinal histology of channel catfish (Ictalurus punctatus) fed heat‐treated and non‐heat‐treated raw soybean meal
JJ Evans, DJ Pasnik, H Peres, C Lim, PH Klesius
Aquaculture nutrition 11 (2), 123-129, 2005
672005
Effect of temperature and dietary protein/lipid ratio on growth performance and nutrient utilization of juvenile Senegalese sole (Solea senegalensis)
I Guerreiro, H Peres, M Castro‐Cunha, A Oliva‐Teles
Aquaculture Nutrition 18 (1), 98-106, 2012
632012
Blood chemistry profile as indicator of nutritional status in European seabass (Dicentrarchus labrax)
H Peres, S Santos, A Oliva-Teles
Fish Physiology and Biochemistry 40 (5), 1339-1347, 2014
612014
The effect of hypoxia on intermediary metabolism and oxidative status in gilthead sea bream (Sparus aurata) fed on diets supplemented with methionine and white tea
A Pérez-Jiménez, H Peres, VC Rubio, A Oliva-Teles
Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology …, 2012
572012
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