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Jesus Barreiro-Hurle
Jesus Barreiro-Hurle
Joint Research Centre of the European Commission
Dirección de correo verificada de ec.europa.eu
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What do farmers want from agri‐environmental scheme design? A choice experiment approach
M Espinosa‐Goded, J Barreiro‐Hurlé, E Ruto
Journal of Agricultural economics 61 (2), 259-273, 2010
3642010
Behavioural factors affecting the adoption of sustainable farming practices: a policy-oriented review
FJ Dessart, J Barreiro-Hurlé, R van Bavel
European Review of Agricultural Economics 46 (3), 417-471, 2019
2972019
Fertilizer subsidies in sub-Saharan Africa
Z Druilhe, J Barreiro-Hurlé
2882012
Does nutrition information on food products lead to healthier food choices?
J Barreiro-Hurlé, A Gracia, T De-Magistris
Food Policy 35 (3), 221-229, 2010
2692010
Is there a market for functional wines? Consumer preferences and willingness to pay for resveratrol-enriched red wine
J Barreiro-Hurlé, S Colombo, E Cantos-Villar
Food Quality and Preference 19 (4), 360-371, 2008
2062008
Are local and organic claims complements or substitutes? A consumer preferences study for eggs
A Gracia, J Barreiro‐Hurlé, BL Galán
Journal of Agricultural Economics 65 (1), 49-67, 2014
1522014
How much are people willing to pay for silence? A contingent valuation study
J Barreiro, M Sánchez, M Viladrich-Grau*
Applied economics 37 (11), 1233-1246, 2005
132*2005
Does intensity of change matter? Factors affecting adoption of agri-environmental schemes in Spain
J Barreiro-Hurlé, M Espinosa-Goded, P Dupraz
Journal of environmental planning and management 53 (7), 891-905, 2010
110*2010
Decomposing the value of agricultural multifunctionality: combining contingent valuation and the analytical hierarchy process
Z Kallas, JA Gómez‐Limón, JB Hurlé
Journal of Agricultural Economics 58 (2), 218-241, 2007
1042007
Can renewable energy be financed with higher electricity prices? Evidence from a Spanish region
A Gracia, J Barreiro-Hurlé, LP y Pérez
Energy Policy 50, 784-794, 2012
912012
The effects of multiple health and nutrition labels on consumer food choices
J Barreiro‐Hurle, A Gracia, T De‐Magistris
Journal of Agricultural Economics 61 (2), 426-443, 2010
912010
An economic assessment of GHG mitigation policy options for EU agriculture
IP Domínguez, T Fellmann, F Weiss, P Witzke, J Barreiro-Hurlé, M Himics, ...
JRC Science for Policy Report, EUR 27973, 2016
62*2016
The role of ancillary benefits on the value of agricultural soils carbon sequestration programmes: Evidence from a latent class approach to Andalusian olive groves
M Rodríguez-Entrena, M Espinosa-Goded, J Barreiro-Hurlé
Ecological Economics 99, 63-73, 2014
592014
Evaluating the demand for carbon sequestration in olive grove soils as a strategy toward mitigating climate change
M Rodríguez-Entrena, J Barreiro-Hurlé, JA Gómez-Limón, ...
Journal of environmental management 112, 368-376, 2012
562012
Analysis of incentives and disincentives for rice in the United Republic of Tanzania
J Barreiro-Hurle
502012
Assessing the socio-economic impacts of drought in the Ebro River Basin
LP Pérez, JB Hurlé
Spanish journal of agricultural research, 269-280, 2009
502009
Identifying carbon leakage sectors in the EU ETS and implications of results
I Juergens, J Barreiro-Hurlé, A Vasa
Climate policy 13 (1), 89-109, 2013
492013
Do consumers care about European food labels? An empirical evaluation using best-worst method
T de-Magistris, A Gracia, J Barreiro-Hurle
British Food Journal, 2017
392017
La multifuncionalidad de la agricultura en España
JA Gómez-Limón, J Barreiro, E Mármol, C Marcos
EUMEDIA y MAPA, Madrid, 2007
392007
Does the current trade liberalization agenda contribute to greenhouse gas emission mitigation in agriculture?
M Himics, T Fellmann, J Barreiro-Hurlé, HP Witzke, IP Domínguez, ...
Food policy 76, 120-129, 2018
352018
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Artículos 1–20