| Effects of γ-irradiation on the free radical and antioxidant contents in nine aromatic herbs and spices L Calucci, C Pinzino, M Zandomeneghi, A Capocchi, S Ghiringhelli, ... Journal of Agricultural and Food Chemistry 51 (4), 927-934, 2003 | 338 | 2003 |
| Growth in excess copper induces changes in the lipid composition and fluidity of PSII‐enriched membranes in wheat MF Quartacci, C Pinzino, CLM Sgherri, F Dalla Vecchia, F Navari‐Izzo Physiologia Plantarum 108 (1), 87-93, 2000 | 214 | 2000 |
| Activated oxygen production and detoxification in wheat plants subjected to a water deficit programme M Menconi, CLM Sgherri, C Pinzino, F Navari-Lzzo Journal of Experimental Botany 46 (9), 1123-1130, 1995 | 214 | 1995 |
| Foundations of modern EPR GR Eaton, SS Eaton World Scientific, 1998 | 207 | 1998 |
| Phytic acid prevents oxidative stress in seeds: evidence from a maize (Zea mays L.) low phytic acid mutant E Doria, L Galleschi, L Calucci, C Pinzino, R Pilu, E Cassani, E Nielsen Journal of Experimental Botany 60 (3), 967-978, 2009 | 182 | 2009 |
| Thylakoid‐bound and stromal antioxidative enzymes in wheat treated with excess copper F Navari‐Izzo, MF Quartacci, C Pinzino, FD Vecchia, CLM Sgherri Physiologia Plantarum 104 (4), 630-638, 1998 | 180 | 1998 |
| Sunflower seedlings subjected to increasing stress by water deficit: Changes in O2− production related to the composition of thylakoid membranes C Sgherri, C Pinzino, F Navari-Izzo Physiologia Plantarum 96 (3), 446–452, 1996 | 166 | 1996 |
| Levels of antioxidants and nutraceuticals in basil grown in hydroponics and soil C Sgherri, S Cecconami, C Pinzino, F Navari-Izzo, R Izzo Food chemistry 123 (2), 416-422, 2010 | 157 | 2010 |
| Lipid composition and protein dynamics in thylakoids of two wheat cultivars differently sensitive to drought MF Quartacci, C Pinzino, CLM Sgherri, F Navari-Izzo Plant Physiology 108 (1), 191-197, 1995 | 144 | 1995 |
| Aging, free radicals, and antioxidants in wheat seeds C Pinzino, A Capocchi, L Galleschi, F Saviozzi, B Nanni, ... Journal of Agricultural and Food Chemistry 47 (4), 1333-1339, 1999 | 131 | 1999 |
| Chemical changes and O2˙− production in thylakoid membranes under water stress CLM Sgherri, C Pinzino, F Navari‐Izzo Physiologia Plantarum 87 (2), 211-216, 1993 | 103 | 1993 |
| Superoxide and hydroxyl radicai generation, and superoxide dismutase in PII membrane fragments from wheat F Navari-Izzo, C Pinzino, MF Quartacci, CLM Sgherri Free Radical Research 31 (sup1), 3-9, 1999 | 85 | 1999 |
| Antioxidants, Free Radicals, Storage Proteins, Puroindolines, and Proteolytic Activities in Bread Wheat (Triticum aestivum) Seeds during Accelerated Aging L Calucci, A Capocchi, L Galleschi, S Ghiringhelli, C Pinzino, F Saviozzi, ... Journal of Agricultural and Food Chemistry 52 (13), 4274-4281, 2004 | 77 | 2004 |
| Protein Dynamics in Thylakoids of the Desiccation-Tolerant PlantBoea hygroscopica during Dehydration and Rehydration F Navari-Izzo, MF Quartacci, C Pinzino, N Rascio, C Vazzana, ... Plant Physiology 124 (3), 1427-1436, 2000 | 75 | 2000 |
| Antioxidants, Free Radicals, Storage Proteins, and Proteolytic Activities in Wheat (Triticum durum) Seeds during Accelerated Aging L Galleschi, A Capocchi, S Ghiringhelli, F Saviozzi, L Calucci, C Pinzino, ... Journal of Agricultural and Food Chemistry 50 (19), 5450-5457, 2002 | 72 | 2002 |
| Intermediate free radicals in the oxidation of wastewaters R Bianchini, L Calucci, C Lubello, C Pinzino Research on chemical intermediates 28 (2), 247-256, 2002 | 71 | 2002 |
| Electron Transfer Catalysis in the Activation of CH Bonds by Iridium Complexes P Diversi, S Iacoponi, G Ingrosso, F Laschi, A Lucherini, C Pinzino, ... Organometallics 14 (7), 3275-3287, 1995 | 66 | 1995 |
| Intracellular membranes: kinetics of superoxide production and changes in thylakoids of resurrection plants upon dehydration and rehydration F Navari-Izzo, C Pinzino, MF Quartacci, CLM Sgherri, R Izzo Proceedings of the Royal Society of Edinburgh, Section B: Biological …, 1994 | 63 | 1994 |
| Phenolic enrichment in apple skin following post-harvest fruit UV-B treatment C Fagundes Assumpção, V Stahl Hermes, C Pagno, A Castagna, ... Postharvest Biology and Technology 138, 37-45, 2018 | 60 | 2018 |
| Eight-coordinate chelate complexes of zirconium (IV) and niobium (IV): X-ray diffractometric and EPR investigations F Calderazzo, U Englertb, C Maichle-Mössmer, F Marchetti, G Pampaloni, ... Inorganica chimica acta 270 (1-2), 177-188, 1998 | 58 | 1998 |
Guido PampaloniUniversità di PisaVerificeret mail på unipi.it
