| High-yield production of mono-and di-oleylglycerol by lipase-catalyzed hydrolysis of triolein FJ Plou, M Barandiarán, MV Calvo, A Ballesteros, E Pastor Enzyme and Microbial Technology 18 (1), 66-71, 1996 | 125 | 1996 |
| Analysis of Tween 80 as an esterase/lipase substrate for lipolytic activity assay FJ Plou, M Ferrer, OM Nuero, MV Calvo, M Alcalde, F Reyes, ... Biotechnology techniques 12 (3), 183-186, 1998 | 93 | 1998 |
| Total milk fat extraction and quantification of polar and neutral lipids of cow, goat, and ewe milk by using a pressurized liquid system and chromatographic techniques MP Castro-Gómez, LM Rodriguez-Alcalá, MV Calvo, J Romero, ... Journal of Dairy science 97 (11), 6719-6728, 2014 | 64 | 2014 |
| Changes in lipolysis and volatile fraction of a goat cheese manufactured employing a hygienized rennet paste and a defined strain starter I Castillo, MV Calvo, L Alonso, M Juárez, J Fontecha Food Chemistry 100 (2), 590-598, 2007 | 55 | 2007 |
| Comparative kinetic study of lipases A and B from Candida rugosa in the hydrolysis of lipid p-nitrophenyl esters in mixed micelles with Triton X-100 O Redondo, A Herrero, JF Bello, MG Roig, MV Calvo, FJ Plou, ... Biochimica et Biophysica Acta (BBA)-General Subjects 1243 (1), 15-24, 1995 | 54 | 1995 |
| Effect of a hygienized rennet paste and a defined strain starter on proteolysis, texture and sensory properties of semi-hard goat cheese MV Calvo, I Castillo, V Díaz-Barcos, T Requena, J Fontecha Food Chemistry 102 (3), 917-924, 2007 | 46 | 2007 |
| Milk and dairy product consumption and cardiovascular diseases: an overview of systematic reviews and meta-analyses J Fontecha, MV Calvo, M Juarez, A Gil, V Martínez-Vizcaino Advances in Nutrition 10 (suppl_2), S164-S189, 2019 | 33 | 2019 |
| Effect of chemical modification of isoenzymes A and B from C. rugosa on their activity and stability MV Calvo, FJ Plou, E Pastor, A Ballesteros Biotechnology letters 17 (2), 171-176, 1995 | 21 | 1995 |
| Purification and characterization of a pregastric esterase from a hygienized kid rennet paste MV Calvo, J Fontecha Journal of dairy science 87 (5), 1132-1142, 2004 | 20 | 2004 |
| Kinetic and enantioselective behaviour of isoenzymes A and B from Candida rugosa lipase in the hydrolysis of lipids and esters FJ Plou, P Sogo, MV Calvo, FJ Burguillo, A Ballesteros Biocatalysis and Biotransformation 15 (2), 75-89, 1997 | 20 | 1997 |
| Production of omega 3-rich oils from underutilized chia seeds. Comparison between supercritical fluid and pressurized liquid extraction methods D Villanueva-Bermejo, MV Calvo, P Castro-Gómez, T Fornari, J Fontecha Food Research International 115, 400-407, 2019 | 18 | 2019 |
| Bioactive milk lipids J Fontecha, LM Rodriguez-Alcala, MV Calvo, M Juárez Current Nutrition & Food Science 7 (3), 155-159, 2011 | 18 | 2011 |
| Determination of cholesterol oxides content in milk products by solid phase extraction and gas chromatography‐mass spectrometry MV Calvo, L Ramos, J Fontecha Journal of separation science 26 (9‐10), 927-931, 2003 | 18 | 2003 |
| Effect of surfactants on activity and stability of native and chemically modified lipases A and B from Candida rugosa MV Calvo, FJ Plou, A Ballesteros Biocatalysis and Biotransformation 13 (4), 271-285, 1996 | 15 | 1996 |
| Characterization of naturally goat cheese enriched in conjugated linoleic acid and omega-3 fatty acids for human clinical trial in overweight and obese subjects C Santurino, MV Calvo, C Gomez-Candela, J Fontecha PharmaNutrition 5 (1), 8-17, 2017 | 14 | 2017 |
| Effect of milk fat replacement with vegetable oils on fatty acids composition and conjugated linoleic acid content of market Egyptian processed cheeses MV Calvo, M Juarez, J Fontecha, M El-Aasar, M Naguib, MHA El-Salam Egyptian Journal of Dairy Science 35 (1), 97, 2007 | 14 | 2007 |
| Grasa láctea: una fuente natural de compuestos bioactivos MV Calvo, P Castro-Gómez, AM García-Serrano, LM Rodríguez Alcalá, ... Arán Ediciones, 2014 | 12 | 2014 |
| Activities, bioavailability, and metabolism of lipids from structural membranes and oils: Promising research on mild cognitive impairment A Pérez-Gálvez, M Jarén-Galán, J Garrido-Fernández, MV Calvo, F Visioli, ... Pharmacological research 134, 299-304, 2018 | 10 | 2018 |
| Los insectos como complemento nutricional de la dieta: fuente de lípidos potencialmente bioactivos C Santurino-Fontecha, AM García-Serrano, P Castro-Gómez, MV Calvo, ... Instituto Danone, 2016 | 8 | 2016 |
| Comprehensive characterization of neutral and polar lipids of buttermilk from different sources and its milk fat globule membrane isolates MV Calvo, MC Martín-Hernández, A García-Serrano, MP Castro-Gómez, ... Journal of Food Composition and Analysis 86, 103386, 2020 | 7 | 2020 |
Luis Miguel Rodríguez-AlcaláSenior Researcher - Lipidomic Platform coordinator CBQF (Centro de Biotecnologia e Química FinaDirección de correo verificada de porto.ucp.pt
