Enrique Barrajon Catalan
Enrique Barrajon Catalan
Researcher and lecturer at Universidad Miguel Hernández (Spain)
Verified email at goumh.umh.es - Homepage
Title
Cited by
Cited by
Year
Kinetic and compositional study of phenolic extraction from olive leaves (var. Serrana) by using power ultrasound
MH Ahmad-Qasem, J Cánovas, E Barrajón-Catalán, V Micol, JA Cárcel, ...
Innovative Food Science & Emerging Technologies 17, 120-129, 2013
1402013
Cistaceae aqueous extracts containing ellagitannins show antioxidant and antimicrobial capacity, and cytotoxic activity against human cancer cells
E Barrajón-Catalán, S Fernández-Arroyo, D Saura, E Guillén, ...
Food and Chemical Toxicology 48 (8-9), 2273-2282, 2010
1342010
Use of advanced techniques for the extraction of phenolic compounds from Tunisian olive leaves: phenolic composition and cytotoxicity against human breast cancer cells
A Taamalli, D Arráez-Román, E Barrajón-Catalán, V Ruiz-Torres, ...
Food and chemical toxicology 50 (6), 1817-1825, 2012
1302012
Xenohormetic and anti-aging activity of secoiridoid polyphenols present in extra virgin olive oil: a new family of gerosuppressant agents
JA Menendez, J Joven, G Aragonès, E Barrajón-Catalán, ...
Cell Cycle 12 (4), 555-578, 2013
1212013
An updated review on marine anticancer compounds: The use of virtual screening for the discovery of small-molecule cancer drugs
V Ruiz-Torres, JA Encinar, M Herranz-López, A Pérez-Sánchez, ...
Molecules 22 (7), 1037, 2017
1172017
Synergism of plant-derived polyphenols in adipogenesis: perspectives and implications
M Herranz-López, S Fernández-Arroyo, A Pérez-Sanchez, ...
Phytomedicine 19 (3-4), 253-261, 2012
1132012
Protective effects of citrus and rosemary extracts on UV-induced damage in skin cell model and human volunteers
A Pérez-Sánchez, E Barrajón-Catalán, N Caturla, J Castillo, ...
Journal of Photochemistry and Photobiology B: Biology 136, 12-18, 2014
992014
Influence of freezing and dehydration of olive leaves (var. Serrana) on extract composition and antioxidant potential
MH Ahmad-Qasem, E Barrajón-Catalán, V Micol, A Mulet, ...
Food Research International 50 (1), 189-196, 2013
872013
A systematic study of the polyphenolic composition of aqueous extracts deriving from several Cistus genus species: evolutionary relationship
E Barrajón‐Catalán, S Fernández‐Arroyo, C Roldán, E Guillén, D Saura, ...
Phytochemical Analysis 22 (4), 303-312, 2011
872011
IGF-1R/epithelial-to-mesenchymal transition (EMT) crosstalk suppresses the erlotinib-sensitizing effect of EGFR exon 19 deletion mutations
A Vazquez-Martin, S Cufí, C Oliveras-Ferraros, VZ Torres-Garcia, ...
Scientific reports 3, 2560, 2013
742013
Immunoliposome encapsulation increases cytotoxic activity and selectivity of curcumin and resveratrol against HER2 overexpressing human breast cancer cells
A Catania, E Barrajón-Catalán, S Nicolosi, F Cicirata, V Micol
Breast cancer research and treatment 141 (1), 55-65, 2013
712013
Stem cell-like ALDHbright cellular states in EGFR-mutant non-small cell lung cancer: A novel mechanism of acquired resistance to erlotinib targetable with the …
B Corominas-Faja, C Oliveras-Ferraros, E Cuyas, A Segura-Carretero, ...
Cell cycle 12 (21), 3390-3404, 2013
672013
Correlation between the antibacterial activity and the composition of extracts derived from various Spanish Cistus species.
L Tomás-Menor, A Morales-Soto, E Barrajón-Catalán, C Roldán-Segura, ...
Food and chemical toxicology: an international journal published for the …, 2013
662013
Selective death of human breast cancer cells by lytic immunoliposomes: Correlation with their HER2 expression level
E Barrajón-Catalán, MP Menéndez-Gutiérrez, A Falco, A Carrato, ...
Cancer letters 290 (2), 192-203, 2010
662010
Bioavailability study of a polyphenol‐enriched extract from Hibiscus sabdariffa in rats and associated antioxidant status
S Fernández‐Arroyo, M Herranz‐López, R Beltrán‐Debón, ...
Molecular nutrition & food research 56 (10), 1590-1595, 2012
652012
Molecular promiscuity of plant polyphenols in the management of age-related diseases: far beyond their antioxidant properties
E Barrajón-Catalán, M Herranz-López, J Joven, A Segura-Carretero, ...
Oxidative stress and inflammation in non-communicable diseases-molecular …, 2014
642014
Silibinin suppresses EMT-driven erlotinib resistance by reversing the high miR-21/low miR-200c signature in vivo
S Cufí, R Bonavia, A Vazquez-Martin, C Oliveras-Ferraros, ...
Scientific reports 3, 2459, 2013
642013
High‐performance liquid chromatography with diode array detection coupled to electrospray time‐of‐flight and ion‐trap tandem mass spectrometry to identify phenolic compounds …
S Fernández‐Arroyo, E Barrajón‐Catalán, V Micol, A Segura‐Carretero, ...
Phytochemical Analysis 21 (4), 307-313, 2010
562010
Silibinin meglumine, a water-soluble form of milk thistle silymarin, is an orally active anti-cancer agent that impedes the epithelial-to-mesenchymal transition (EMT) in EGFR …
S Cufí, R Bonavia, A Vazquez-Martin, B Corominas-Faja, ...
Food and chemical toxicology 60, 360-368, 2013
522013
A bioguided identification of the active compounds that contribute to the antiproliferative/cytotoxic effects of rosemary extract on colon cancer cells
I Borrás-Linares, A Pérez-Sánchez, J Lozano-Sánchez, ...
Food and Chemical Toxicology 80, 215-222, 2015
512015
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