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Alice Mboganie Mwangi
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Iron fortification adversely affects the gut microbiome, increases pathogen abundance and induces intestinal inflammation in Kenyan infants
T Jaeggi, GAM Kortman, D Moretti, C Chassard, P Holding, A Dostal, ...
Gut 64 (5), 731-742, 2015
5972015
Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial
EF Talsma, ID Brouwer, H Verhoef, GNK Mbera, AM Mwangi, AY Demir, ...
The American journal of clinical nutrition 103 (1), 258-267, 2016
1392016
Increasing food security through urban farming in Nairobi
D Foeken, AM Mwangi
1392000
Biofortified cassava with pro-vitamin A is sensory and culturally acceptable for consumption by primary school children in Kenya
EF Talsma, A Melse-Boonstra, BPH de Kok, GNK Mbera, AM Mwangi, ...
PloS one 8 (8), e73433, 2013
862013
Effect of daily antenatal iron supplementation on Plasmodium infection in Kenyan women: a randomized clinical trial
MN Mwangi, JM Roth, MR Smit, L Trijsburg, AM Mwangi, AY Demir, ...
Jama 314 (10), 1009-1020, 2015
852015
The role of street foods in the dietary pattern of two low-income groups in Nairobi
H van’t Riet, AP den Hartog, AM Mwangi, RKN Mwadime, DWJ Foeken, ...
European Journal of Clinical Nutrition 55 (7), 562-570, 2001
742001
The role of urban agriculture for food security in low income areas in Nairobi.
AM Mwangi
701995
Overweight and obesity among public and private primary school children in Nairobi, Kenya
F Kyallo, A Makokha, AM Mwangi
Health 2013, 2013
692013
Iron status and systemic inflammation, but not gut inflammation, strongly predict gender-specific concentrations of serum hepcidin in infants in rural Kenya
T Jaeggi, D Moretti, J Kvalsvig, PA Holding, H Tjalsma, GAM Kortman, ...
PloS one 8 (2), e57513, 2013
642013
Using a role-playing game to inform the development of land-use models for the study of a complex socio-ecological system
C Washington-Ottombre, B Pijanowski, D Campbell, J Olson, J Maitima, ...
Agricultural systems 103 (3), 117-126, 2010
552010
Maize porridge enriched with a micronutrient powder containing low-dose iron as NaFeEDTA but not amaranth grain flour reduces anemia and iron deficiency in Kenyan preschool …
CW Macharia-Mutie, D Moretti, N Van den Briel, AM Omusundi, ...
The Journal of nutrition 142 (9), 1756-1763, 2012
532012
Assessing and managing milk-borne health risks for the benefit of consumers in Kenya
AO Omore, SM Arimi, EK Kang'ethe, JJ McDermott, SJ Staal, EA Ouma, ...
Ministry of Agriculture, 2002
482002
Nutritional, hygienic and socio-economic dimensions of street foods in urban areas: the case of Nairobi
AM Mwangi
PQDT-Global, 2002
462002
Urban agriculture, food security and nutrition in low income areas in Nairobi
AM Mwangi, D Foeken
African Urban Quarterly 11 (2/3), 170-179, 1996
451996
Do street food vendors sell a sufficient variety of foods for a healthful diet? The case of Nairobi
AM Mwangi, AP den Hartog, RKN Mwadime, WA Van Staveren, ...
Food and nutrition bulletin 23 (1), 48-56, 2002
412002
In‐home fortification with 2.5 mg iron as NaFeEDTA does not reduce anaemia but increases weight gain: a randomised controlled trial in K enyan infants
T Barth‐Jaeggi, D Moretti, J Kvalsvig, PA Holding, J Njenga, A Mwangi, ...
Maternal & child nutrition 11, 151-162, 2015
342015
Farming in the City of Nairobi
D Foeken, AM Mwangi
African Studies Centre, 1998
331998
The ecology of street foods in Nairobi
AM Mwangi, AP den Hartog, DWJ Foeken, H van't Riet, RKN Mwadime, ...
Ecology of Food and Nutrition 40 (5), 497-523, 2001
312001
Complementary feeding practices and dietary intake among children 12-23 months in Mwingi district, Kenya
CW Macharia-Mutie, ID Brouwer, AM Mwangi, FJ Kok
International Journal of Food Safety, Nutrition and Public Health 3 (1), 45-56, 2010
302010
Does access to land have a positive impact on the food situation of the urban poor? A case study in Nairobi
D Foeken, AM Mwangi
Eastern Africa Social Science Research Review 14 (1), 19, 1998
281998
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Articles 1–20